A wine with an impenetrable purple-red colour and generous bubbles. On the nose there is a vinosity and fruity notes of cherries and red fruits, which however with long ageing evolve into more spicy notes. On the palate, too, the full, fruity flavour tends to become more tannic and persistent with time.


This box includes:

6 bottles Al Scur – Lambrusco dell’Emilia IGT Rosso Secco 2020


Delivery in 48/72 hs


SKU: K0032T01 Categories: ,
Al Scur – Lambrusco dell’Emilia IGT Rosso Secco 2020 Ideal with the most traditional dishes of our Reggio Emilia cuisine such as capelletti, cotechino, roasts and mixed boiled meats. Serve at a temperature of about 10°C. Grapes: Lambrusco Salamino 25%, Maestri 20%, Grasparossa 15%, Marani 10%, Oliva 8%, Barghi 5%, Foglia frastagliata 2% + Ancellotta 15%.  Winemaking techniques: 
  • Maceration on the skins for 3/4 days 
  • Uncontrolled temperature 
  • Spontaneous fermentation with indigenous yeasts 
  • Low doses of added sulphites 
  • Not clarified 
  • Maturation on the lees for at least 6 months
Alcohol content: 11.5% Vol